|Type of Wine|
Voluptuous aroma on the nose, nuances of raisins and oxidative aging, elegant and complex.
Dense and honeyed palate. Very round, penetrating and long aftertaste. Wide aftertaste.
Maceration with a mixture of more than 30 botanicals, among which we can mention absinthe, cinnamon, cardamom, thyme, anise, nutmeg, rosemary, cloves, etc.
Elaborated with a careful selection of Sherry wines, macerated with more than 30 botanicals and aged for 6 months in 500-litre Sherry casks.
Fantastic drink on its own or with ice, also with a slide of fresh orange. A fine vermouth to enjoy on its own, or as an aperitif (cheese, charcuterie, snacks, anchovies, olives, mussels). Vermut Amillo is a very versatile drink.
91 puntos Guía Peñín
90 puntos James Suckling