| Ageing/ Wine-Making | Selection of Tempranillo vines from the 2020 vintage, bleeding for 14 hours in the cellar, a fermentation in second-use French oak barrels for 25 days followed by aging in the same barrels for 4 months. |
|---|---|
| Capacity | 75 cl. |
| Visual | Lovely soft salmon color and violet sparkles. |
| Tasting notes | Remarkable and refreshing acidity on the palate. Stone fruit is also present in the mouth along with refined hints of orange. It has an unctuous volume in the mouth and its finish is fresh, long, accompanied by toasted notes and a marked cherry. |
| Variety | Tempranillo |
| Alcohol | 14% |
| Ageing | 2019 |
ATELIER de Altanza
The first creation of our little ATELIER de VINOS is CATA 01 with which we inaugurate this line of wines. A small production 354 bottles.
