Elaboration/Aging | 12 months in new French oak barrels, then rests for 2 months in 22 Hl Allier French oak vats. |
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Awards | Gold Medal- Mundusvini Gold Medal- Lyon International Competition |
Valvarés
Altanza’s most terroir-oriented Crianza, a modern-style wine. Concentrated, nice structure and great cellaring potential.
A perfect wine to enjoy with appetizers based on sausages, cold meats and cheese, and many other dishes like baked blue fish or smoked salmon. Suggestion: slow cooked pork cheek in red wine sauce
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